Welcome

About the NYSCC

Get Involved

TIPP

Make a Donation

Membership Information

Hunters Helping Hungry

Leopold Education Project

Pheasant Farm

1/13/2009 Testimony

Presidential Testimony

Awards

2009 Award Winners

Nomination Form

Press Releases

Pheasant Farm Closing

Jr. Hunter/Trapper Bill

CWD 4/2005

Legislative Information

2008 Positions

Assembly EnCon Committee

Senate EnCon Committee

Legislative Links

Committee Information

Grass Roots News (GRN)

President's Corner 7/2008

Avian Influenza 5/2006

Chronic Wasting Disease

CWD 1/2006 Update

CWD 4/2005 Comments

CWD 2001 Testimony

CWD Press Releases

CWD Links

Avian Influenza

Avian Influenza Links

GRN insert 5/2006

Menhaden Project

12/2005 Update

Links

Member Listings & Links

County Organizations

Associates & Affiliates

NYSCC Officers

Club Liability Insurance

Contact Us

New York State Conservation Council, Inc.

A non-profit organization preserving and protecting the world we live in

Atlantic Menhaden Commercial Limits Set and Plans for the Future

     After nearly 5 years, a move has been made to help preserve the stocks of Atlantic menhaden in Delaware
and Chesapeake Bay. The Atlantic States Marine Fisheries Commission (ASMFC) composed of 15 Atlantic coastal states has decided to cap the commercial harvest of Atlantic menhaden starting in 2006.   This cap will be established annually from 2006-2010.  The cap, 182,475 metric tons, is based on the average previous five years.  Any amount over the cap will be deducted from the following year’s quota. In addition, the commission has begun a research program to determine the menhaden population in the bay, the amount of menhaden consumed by predators and assess the interrelationship of menhaden and other popular sport fish such as the striped bass.
     Atlantic menhaden are a small oily fish which have an important economically and ecologically value. Characteristically, they are very numerous and form large, dense schools.  They play an important role in the health of marine ecosystems up and down the Atlantic Coast
. These same fish provide a vital source of food for a wide variety of fish and birds and marine mammal species.  In the Chesapeake Bay, these fish are the principle filter feeders of the bay waters, second only to oysters.
     The NYSCC will be continuing its work to bring you up to date information on this matter. We will be including a questionnaire requesting your input on the management of river and coastal fishery in a future issue of its Grass Roots News.  The questions will relate to not only the fisheries but to other matters as highlighted from the federal hearings and recent workshops conducted from within the scientific community to gather your grass root opinions on this matter. 
 

If you have comments on this website, or have found a problem,  
please email the webmaster by clicking here. 
  
Suggestions for new content for the site are welcome.